https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/biografien/biografien-eng/thompson-rumford-biografie-gb.pdf
same weight as before. He moved the balance back into the warm room and al- lowed the ice to melt. Based on the heat lost in the first bottle during freezing, different amounts of caloric fluid should have
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/didaktik/didaktisch-eng/scoring-of-student-questions.pdf
the starting point for further analysis. a. Ethical (E1) Question prototypes: How should we (act based on evidence, judgment, and values) … ? Why (do it that way in view of foundational value) … ? Example:
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/didaktik/didaktisch-eng/rumfordsuppe-didaktik-gb.pdf
solving of the nutrition problems, based on the narration. 2. Locate certain points about the correlation between science and politics, based on the narration. 3. Based on a web research, fill up a table [...] vitamins and carbohydrates. 4. Based on a web research, write a text about the relation between the incoming energy in the human organism by food and its further trail. 5. Based on a web research about: calorie [...] ways it develops, based on the Thompson’s narration as well the lesson activities, according to the McComas’s list. 7. Create posters with the theme: “Nutrition and exercise”. 8. Based on a web research
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………………… …………………………………………………………………………………………………………………………………………………… …………………………………………………… Activity 2 Based on the narration, write a text in which the policy of Thompson is described about the nutrition that
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/zip/zip-eng/lavoisier-respiration.zip
respiration, based on the narration. 2. Locate the Lavoisier’s contribution to the foundation of the new theory concerning the role of respiration in the biological cycle of animals, based on the information [...] current scientific views concerning the human respiration, based on a web research. 4. Write the characteristics of the Nature of Science, based on the narration as well as the proposed lesson activities [...] Biography: Antoine Laurent de Lavoisier was edited by Stephen Klassen and Cathrine Froese Klassen and is based, in part on Historical Background: Food, energy and work – developing a science of nutrition written
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/biografien/biografien-eng/lavoisier-biografie-gb.pdf
Biography: Antoine Laurent de Lavoisier was edited by Stephen Klassen and Cathrine Froese Klassen and is based, in part on Historical Background: Food, energy and work – developing a science of nutrition written
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/didaktik/didaktisch-eng/lavoisieratmung-didaktik-gb.pdf
respiration, based on the narration. 2. Locate the Lavoisier’s contribution to the foundation of the new theory concerning the role of respiration in the biological cycle of animals, based on the information [...] current scientific views concerning the human respiration, based on a web research. 4. Write the characteristics of the Nature of Science, based on the narration as well as the proposed lesson activities
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/hintergruende/hintergrund-eng/hintergrund-nutrition-gb.pdf
statica medicina in 1614. The book deals mainly with research on hu- man metabolism and was, in part, based on experi- ments Santorio conducted on himself. On the opening page of his book, one finds an illustration
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/geschichten/geschichten-eng/joulepartner-story-gb.pdf
contradictions between Joule’s claims and the established understanding of steam engines that was based on the so-called Carnot cycle. Finally, when everyone else had already left the room, Joule took a
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/didaktik/didaktisch-eng/joule-didaktik-gb.pdf
relation between the mechanical work and the heat is achieved, by the progress of science. 6. Locate, based on the papers were published by Joule, the prevailing scientific views about the heat. 7. Describe