fileadmin/content/abteilungen/gesundheit/infoveranstaltung/10-07-2020-informationsveranstaltung-fachmaster-2020.pptx
cht/Pruefungsordnungen/Pflege_und_Gesundheit/MSc_PH-vz_2014_Ae2016.pdf Master in Public Health Nutrition, M.Sc., in Kooperation zwischen unserem Fachbereich und dem Fachbereich Ökotrophologie, Flyer siehe
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fileadmin/content/abteilungen/ernaehrung/alphiteb/1721-2007-heft-1-alphiteb.pdf
nährung und Umgang mit Stress. Köln: BZgA. D-A-CH-Arbeitsgruppe (2010). Nutrition literacy. http://www.evb-on- line.de/glossar_nutrition_literacy. php. Zugegriffen: 13. Nov. 2018. D-A-CH-Arbeitsgruppe zur
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fileadmin/content/abteilungen/ernaehrung/alphiteb/1721-2007-heft-3-spielebox.pdf
Posterbeiträge sind im Abstractband zum 57. Wissenschaftlichen Kongress („Proceedings of German Nutrition Society“) zusammengefasst (DGE 2020). 46 8.1 Poster-Präsentation der Evaluationsergebnisse Der Austausch [...] am 10.01.2019. Deutsche Gesellschaft für Ernährung e. V. (DGE) (2020). Proceedings of the German Nutrition Society. Abstractband zum 57. Wissenschaftlichen Kon- gress. Volume 26. Verfügbar unter: https://www
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fileadmin/content/abteilungen/ernaehrung/bilder/konsumalpha/material-for-download/18-contracts-easily-understood.pdf
materials with us. Our contact details are provided in the publishing details. The Department of Nutrition and Consumer Education of the Europa-Universität Flensburg, the Volkshochschulen in Schleswig-Holstein [...] with colleagues. For more information on possible workshop dates, please visit the website of the Nutrition and Consumer Education Department of the Europa-Universität Flensburg. Image: Benjamin Nolte 5 Included
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fileadmin/content/abteilungen/ernaehrung/bilder/konsumalpha/material-for-download/19-collection-of-materials-regarding-contracts-easily-understood.pdf
in the imprint. We wish you great success with this collection of materials. The Department of Nutrition and Consumer Education of the Europa-Universität Flensburg, the Volkshochschulen in Schleswig-Holstein
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fileadmin/content/abteilungen/ernaehrung/bilder/klimafood/veroeffentlichungen/food-and-move-literacy/competence-framework-food-and-move-literacy-engl.-.pdf
sports nutrition knows about the issue of doping can find out information about the latest trends concerning sports equipment, clothing etc. can weigh up the benefit, risk and cost of sports nutrition in [...] timeline can formulate and implement ideas and suggestions to improve eating habits Needs-based nutrition can “read” and understand models about selecting food, e.g. the food pyramid is aware of own dietary [...] the statements made by the media and experts can source information about questions concerning nutrition from reliable sources can utilise information services and advice appropriately can differentiate
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fileadmin/content/abteilungen/developing-countries/dokumente/admission/daad-programmbroschu-re-entwicklungsbezogene-studienga-nge-23-24-web.pdf
agriculture and land use, water resources and their management, climate change, biodiversity, food and nutrition, health (including One Health), gender, migration, urbanization, governance and conflict, markets [...] Mobility, migration, and urbanization 4. Governance, conflicts, and natural resources 5. Health, nutrition, and ecosystems 6. Land, water, food, and energy These aspects have major implications for rural [...] public health, biology, educa- tional sciences, psychology, sociology, anthropology, epidemiolo- gy, nutrition, health economics; 2. Two years relevant professional experience in a low or middle income country
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fileadmin/content/abteilungen/ernaehrung/bilder/klimafood/veroeffentlichungen/spielebox-aufgetischt-/dished-up-learning-german-through-games-about-eating-and-drinking.pdf
instructors, regardless of background in nutrition or health Promotes everyday skills Three of the games use food pyramid symbols without requiring a background in nutrition studies. Background information and [...] Notes Notes A cooperation project of the Federal Center for Nutrition and the Europan Universität Flensburg, Institute for Health, Nutrition and Sport Sciences, Auf dem Campus 1, 24943 Flensburg Imprint [...] learn together,” stressed Dr. Ulrike Johannsen and Dr. Nele Schlapkohl of the Institute for Health, Nutrition and Sport Sciences. During the testing of the games, the diverse application options, as well as
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https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/geschichten/geschichten-deu/eijkman-story-de.pdf
Berkeley: Univ. of Califor- nia Press. Carpenter, K. J. (2012). The discovery of Thiamin. Annals of Nutrition and Metabolism, 61, 219–223. Carpenter, K. J., & Sutherland, B. (1995). Eijkman’s contri- bution [...] html Erdman, A. M. (1964). Cornelis Adrianus Pekelharing—A biographical sketch. The Journal of Nutrition, 83, 3–9. Funk, C. (1912). The etiology of deficiency diseases beri- beri, polyneuritis in birds [...] beri-beri, pellagra. Journal of State Medicine, 20. Jansen, B. C. P. (1950). C. Eijkman. Journal of Nutrition, 42, 2–8. Merritt, C., & Tan, S. Y. (2011). Christiaan Eijkman (1858– 1930): The vicar of vitamins
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https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/biografien/biografien-deu/eijkmann-biografie-de.pdf
is based, in part on, Historical Back- ground: Food, energy and work – developing a science of nutrition written by Andreas Junk. Biographie von Christiaan Eijkman was written by Piotr Felski with the
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