https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/geschichten/geschichten-deu/liebig-story-de.pdf
is based, in part, on Historical Background: Food, energy and work – devel- oping a science of nutrition written by Andreas Junk and on Biography: Justus von Liebig written by Anna Zeller. 4 Justus' l
-
Dateityp
- application/pdf
-
Verlinkt bei
-
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/geschichten/geschichten-deu/eijkman-story-de.pdf
Berkeley: Univ. of Califor- nia Press. Carpenter, K. J. (2012). The discovery of Thiamin. Annals of Nutrition and Metabolism, 61, 219–223. Carpenter, K. J., & Sutherland, B. (1995). Eijkman’s contri- bution [...] html Erdman, A. M. (1964). Cornelis Adrianus Pekelharing—A biographical sketch. The Journal of Nutrition, 83, 3–9. Funk, C. (1912). The etiology of deficiency diseases beri- beri, polyneuritis in birds [...] beri-beri, pellagra. Journal of State Medicine, 20. Jansen, B. C. P. (1950). C. Eijkman. Journal of Nutrition, 42, 2–8. Merritt, C., & Tan, S. Y. (2011). Christiaan Eijkman (1858– 1930): The vicar of vitamins
-
Dateityp
- application/pdf
-
Verlinkt bei
-
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/biografien/biografien-deu/eijkmann-biografie-de.pdf
is based, in part on, Historical Back- ground: Food, energy and work – developing a science of nutrition written by Andreas Junk. Biographie von Christiaan Eijkman was written by Piotr Felski with the
-
Dateityp
- application/pdf
-
Verlinkt bei
-
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/zip/zip-de/zip-eijkmann.zip
is based, in part on, Historical Back- ground: Food, energy and work – developing a science of nutrition written by Andreas Junk. Biographie von Christiaan Eijkman was written by Piotr Felski with the [...] Berkeley: Univ. of Califor- nia Press. Carpenter, K. J. (2012). The discovery of Thiamin. Annals of Nutrition and Metabolism, 61, 219–223. Carpenter, K. J., & Sutherland, B. (1995). Eijkman’s contri- bution [...] html Erdman, A. M. (1964). Cornelis Adrianus Pekelharing—A biographical sketch. The Journal of Nutrition, 83, 3–9. Funk, C. (1912). The etiology of deficiency diseases beri- beri, polyneuritis in birds
-
Dateityp
- application/zip
-
Verlinkt bei
-
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/zip/zip-de/zip-lavoisier-massenerhaltung.zip
and it is based, in part on Historial Background: Food, energy and workdeveloping a science of nutrition written by Andreas Junk. Biographie von Antoine Laurent de Lavoisier was written by Grazyna Drazkowska
-
Dateityp
- application/zip
-
Verlinkt bei
-
fileadmin/content/projekte/storytelling/hintergruende/hintergrund-eng/hintergrund-nutrition-gb.pdf
Historical Background: Nutrition Introduction As an emerging branch of science, trophology explores the means and effects of combining foods for maintaining a balanced nutrition and avoiding metabolic [...] daily diet of the workers. Historical Background: Nutrition 1 Storytelling Teaching Model: http://science-story-telling.eu 2 Historical Background: Nutrition Storytelling Teaching Model: http://science-st [...] Weltbild Verlag. Ziegler, M. (1922). The history of the calorie in nutrition. Sci- entific Monthly, 15(6), 520–526. Historical Background: Nutrition was written by Andreas Junk with the support of the European
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/ernaehrung/bilder/klimafood/materialseite-neu/ideenkiste/online-druckversion-klimafood-ideenkiste-2024.04.10-mit-titelseite.pdf
Zugriff am [23.08.2023]. FAO, IFAD, UNICEF, WFP & WHO (Hrsg.) (2022). The State of Food Security and Nutrition in the World. Verfügbar un- ter: https://www.fao.org/3/cc3017en/cc3017en.pdf. Zugriff am [05.09 [...] l quality and health benefits of chickpea (Cicer ari- etinum L.): A review. British Journal of Nutrition, 108 (S1), 11-S26. doi:10.1017/S0007114512000797. 353 https://www.helmholtz-klima.de/faq/was-is [...] and non-meat consumers in Germany: a cha- racterisationbased on results of the German National Nutrition Survey II. Journal of Nutritional Science, 8(21), 1-13. Koerber, v. K., Kretschmer, J., Prinz, S
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/ernaehrung/bilder/klimafood/materialseite-neu/ideenkiste/klimafood-ideenkiste-2024.04.10a-onlineversion-mit-titelseite.pdf
Zugriff am [23.08.2023]. FAO, IFAD, UNICEF, WFP & WHO (Hrsg.) (2022). The State of Food Security and Nutrition in the World. Verfügbar un- ter: https://www.fao.org/3/cc3017en/cc3017en.pdf. Zugriff am [05.09 [...] l quality and health benefits of chickpea (Cicer ari- etinum L.): A review. British Journal of Nutrition, 108 (S1), 11-S26. doi:10.1017/S0007114512000797. 353 https://www.helmholtz-klima.de/faq/was-is [...] and non-meat consumers in Germany: a cha- racterisationbased on results of the German National Nutrition Survey II. Journal of Nutritional Science, 8(21), 1-13. Koerber, v. K., Kretschmer, J., Prinz, S
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/ernaehrung/bilder/klimafood/veroeffentlichungen/food-and-move-literacy/competence-framework-food-and-move-literacy-engl.-.pdf
sports nutrition knows about the issue of doping can find out information about the latest trends concerning sports equipment, clothing etc. can weigh up the benefit, risk and cost of sports nutrition in [...] timeline can formulate and implement ideas and suggestions to improve eating habits Needs-based nutrition can “read” and understand models about selecting food, e.g. the food pyramid is aware of own dietary [...] the statements made by the media and experts can source information about questions concerning nutrition from reliable sources can utilise information services and advice appropriately can differentiate
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/institute/biologie/arbeitsgruppe-stiegel/dokumente/promotion/stiegel2018-microclimatic-effects-diss.pdf
MicrocliMatic effects on central european deciduous tree species and their interactions with arthropod herbivory Stephanie Stiegel MICROCLIMATIC EFFECTS ON CENTRAL EUROPEAN DECIDUOUS TREE SPECIES AND
-
Dateityp
- application/pdf
-
Verlinkt bei
-