fileadmin/content/abteilungen/gesundheit/abschlussarbeiten/kohorte-5/abstract-wiebke-hornig-k5.pdf
environment, who served as role models, had a positive impact on the weight loss success. Existing nutrition related resources in the patient´s family, such as regular common meals, helped to facilitate the [...] most important resource. The weight reduction was particularly successful if the patient applied nutrition and exercise-related strategies and other creative mental strategies, like positive thinking or [...] participants and affected the further BMI-SDS reduction of the adolescents positively. The movement and nutrition structures of some participants could be sustainably improved by the six-month care. Though it became
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/gesundheit/abschlussarbeiten/kohorte-4/abstract-wienke-jacobsen-k4.pdf
of 65-79 years. On a scale about the Health behavior (GesuV) three subtests (GesuV_activ, GesuV_nutrition behavior, GesuV_medicine) were built based on a factor analysis on item level. Multivariate analyses [...] in the ages between 65 and 79 years were more active than men over 80 years. The subtest “GesuV_nutrition behavior” showed that younger women (65-79 years) have eaten healthier than men in the same age
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/ernaehrung/bilder/klimafood/veroeffentlichungen/food-and-move-literacy/competence-framework-food-and-move-literacy-engl.-.pdf
sports nutrition knows about the issue of doping can find out information about the latest trends concerning sports equipment, clothing etc. can weigh up the benefit, risk and cost of sports nutrition in [...] timeline can formulate and implement ideas and suggestions to improve eating habits Needs-based nutrition can “read” and understand models about selecting food, e.g. the food pyramid is aware of own dietary [...] the statements made by the media and experts can source information about questions concerning nutrition from reliable sources can utilise information services and advice appropriately can differentiate
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/developing-countries/dokumente/admission/daad-programmbroschu-re-entwicklungsbezogene-studienga-nge-23-24-web.pdf
agriculture and land use, water resources and their management, climate change, biodiversity, food and nutrition, health (including One Health), gender, migration, urbanization, governance and conflict, markets [...] Mobility, migration, and urbanization 4. Governance, conflicts, and natural resources 5. Health, nutrition, and ecosystems 6. Land, water, food, and energy These aspects have major implications for rural [...] public health, biology, educa- tional sciences, psychology, sociology, anthropology, epidemiolo- gy, nutrition, health economics; 2. Two years relevant professional experience in a low or middle income country
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/ernaehrung/bilder/klimafood/veroeffentlichungen/spielebox-aufgetischt-/dished-up-learning-german-through-games-about-eating-and-drinking.pdf
instructors, regardless of background in nutrition or health Promotes everyday skills Three of the games use food pyramid symbols without requiring a background in nutrition studies. Background information and [...] Notes Notes A cooperation project of the Federal Center for Nutrition and the Europan Universität Flensburg, Institute for Health, Nutrition and Sport Sciences, Auf dem Campus 1, 24943 Flensburg Imprint [...] learn together,” stressed Dr. Ulrike Johannsen and Dr. Nele Schlapkohl of the Institute for Health, Nutrition and Sport Sciences. During the testing of the games, the diverse application options, as well as
-
Dateityp
- application/pdf
-
Verlinkt bei
-
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/geschichten/geschichten-deu/eijkman-story-de.pdf
Berkeley: Univ. of Califor- nia Press. Carpenter, K. J. (2012). The discovery of Thiamin. Annals of Nutrition and Metabolism, 61, 219–223. Carpenter, K. J., & Sutherland, B. (1995). Eijkman’s contri- bution [...] html Erdman, A. M. (1964). Cornelis Adrianus Pekelharing—A biographical sketch. The Journal of Nutrition, 83, 3–9. Funk, C. (1912). The etiology of deficiency diseases beri- beri, polyneuritis in birds [...] beri-beri, pellagra. Journal of State Medicine, 20. Jansen, B. C. P. (1950). C. Eijkman. Journal of Nutrition, 42, 2–8. Merritt, C., & Tan, S. Y. (2011). Christiaan Eijkman (1858– 1930): The vicar of vitamins
-
Dateityp
- application/pdf
-
Verlinkt bei
-
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/biografien/biografien-deu/eijkmann-biografie-de.pdf
is based, in part on, Historical Back- ground: Food, energy and work – developing a science of nutrition written by Andreas Junk. Biographie von Christiaan Eijkman was written by Piotr Felski with the
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/abteilungen/developing-countries/dokumente/downloads/international-class/exploring-sustainable-energy-options-for-loop-head-ic-2021.pdf
grass cultivation for grazing is a common practice in Loop Head. This provides a degree of soil nutrition recirculation but also result in emission of large amount of methane into the atmosphere. About
-
Dateityp
- application/pdf
-
Verlinkt bei
-
https://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/hintergruende/hintergrund-deu/hintergrund-nutrition-de.pdf
Essen, Energie und Arbeit 1 Storytelling Teaching Model: http://science-story-telling.eu Essen, Energie und Arbeit – die Entwicklung einer Ernährungswissenschaft Als aufstrebender Zweig der Wissenscha
-
Dateityp
- application/pdf
-
Verlinkt bei
-
fileadmin/content/projekte/storytelling/hintergruende/hintergrund-eng/hintergrund-nutrition-gb.pdf
Historical Background: Nutrition Introduction As an emerging branch of science, trophology explores the means and effects of combining foods for maintaining a balanced nutrition and avoiding metabolic [...] daily diet of the workers. Historical Background: Nutrition 1 Storytelling Teaching Model: http://science-story-telling.eu 2 Historical Background: Nutrition Storytelling Teaching Model: http://science-st [...] Weltbild Verlag. Ziegler, M. (1922). The history of the calorie in nutrition. Sci- entific Monthly, 15(6), 520–526. Historical Background: Nutrition was written by Andreas Junk with the support of the European
-
Dateityp
- application/pdf
-
Verlinkt bei
-